000 01419cam a22004095i 4500
001 13693497
003 US-djbf
005 20210811110429.0
006 m d
007 cr cn|||||||||
008 040820s2005 maua b 001 0 eng
010 _a2004053004
020 _a0821359630
035 _a(The World Bank)2004053004
040 _aDLC
_cDLC
_dDLC
_beng
_erda
042 _apcc
043 _afb-----
050 0 0 _aRA552.A357
_bW67 2005
082 0 0 _a362.1/0967
_222
110 2 _aWorld Bank.
_911650
245 1 0 _aImproving health, nutrition, and population outcomes in Sub-Saharan Africa :
_bthe role of the World Bank /
_cthe World Bank.
264 1 _aWashington, DC :
_bWorld Bank,
_c2005.
300 _ali, 242 pages :
_bcolor illustrations ;
_c24 cm.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _adata file
_2rda
380 _aBibliography
504 _aIncludes bibliographical references (p. 195-219) and index.
588 _aDescription based on print version record.
610 2 0 _aWorld Bank.
_911650
650 0 _aMedical economics
_zAfrica, Sub-Saharan.
_911651
650 0 _aPublic health
_zAfrica, Sub-Saharan.
_911652
776 0 8 _aPrint Version:
_z9780821359631
830 0 _aWorld Bank e-Library.
_911653
856 4 0 _uhttp://elibrary.worldbank.org/doi/book/10.1596/0-8213-5963-0
999 _c3362
_d3362