000			01751cam a22004455i 4500
001			15830649
003			US-djbf
005			20210811111734.0
006			m d
007			cr cn|||||||||
008			090723s2009 dcua b i000 0 eng d
010			_a2009280139
020			_a082137950X
020			_a9780821379509
035			_a(The World Bank)ocn318872461
040			_aBTCTA _cBTCTA _dYDXCP _dCDX _dDJB _dDLC _beng _erda
042			_alccopycat
050	0	0	_aRA418.5.P6 _bI473 2009
245	0	0	_aImproving effectiveness and outcomes for the poor in health, nutrition, and population : _ban evaluation of World Bank Group support since 1997.
264		1	_aWorld Bank, D.C. : _bWorld Bank, _c2009.
300			_axxxvi, 187 pages : _billustrations ; _c28 cm.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
347			_adata file _2rda
380			_aBibliography
500			_aAt head of title: IEG World Bank, IFC, MIGA.
504			_aIncludes bibliograhical references (p. 179-187).
530			_aAlso available via the World Wide Web.
588			_aDescription based on print version record.
610	2	0	_aWorld Bank Group _xEvaluation. _916531
650		0	_aHealth services accessibility _vCross-cultural studies. _916532
650		0	_aHuman services _vCross-cultural studies. _916533
650		0	_aPoor _xMedical care _vCross-cultural studies. _916534
650		0	_aPoor _xNutrition _vCross-cultural studies. _916535
710	2		_aWorld Bank. _bIndependent Evaluation Group. _916536
776	0	8	_aPrint Version: _z9780821379509
830		0	_aWorld Bank e-Library. _916537
856	4	0	_uhttp://elibrary.worldbank.org/doi/book/10.1596/978-0-8213-7950-9
999			_c4024 _d4024